BUTTERSCOTCH COCONUT CRUNCH
American Almond’s toasted coconut crunch is widely used in the doughnut industry. Glazed cake doughnuts topped with this crunch are a favorite in almost every retail bakery and doughnut shop. They’re also a crunchy, colorful finish to the sides of iced cakes, frozen desserts, cheesecakes and chocolate – dipped spritz cookies.
Sprinkle on drinks and desserts as decoration. Mix into mousse, ice cream, etc. to texturise.
QTY: 2lbs or 8oz